Tag: miami food blogs

An anniversary, wedding, corporate event or a child's milestone birthday coming up and need a caterer? Or maybe just a cocktail party or dinner at home or a kosher event? Here are my 6 picks for top Miami caterers:
More picks for Valentine's Day restaurants Miami including a special brunch at the newly reopened Ritz Carlton  South Beach, celebration take out dinners, Latin American flavors and a fried chicken blow out, all for you. Plus, detox together spa offerings. And in case you missed part 1 with more top picks, click here.
Of all the desserts, my number one choice to be quarantined with, the Pavlova takes the cake! If you’ve been to New Zealand or Australia or are just a dessert lover, you’ve probably heard of the pavlova, a meringue based cake named after the Russian ballet dancer Anna Pavlova. It’s such a popular dessert for special occasions that the culinary world in both countries is dueling to this day over the nationality of its creator. And here in Miami there's Piononos bakery and its divine version of the Pavlova.
How do you maintain your weight being a restaurant reviewer is a question I often get and thought I’d address it in a special blogpost. Coincidentally, an article in New York magazine (“Platt vs.Fat”) by their restaurant reviewer Adam Platt detailed his forays into weight loss strategies ranging from trendy juice cleanses and protein powders to fasting and “slimming prisons". The self described obese, diabetic prone Platt ended up going to a weight loss coach in (where else), New York City. The price tag? Corporate lawyer fees of $15K for ten hours.
Some of our picks for Miami Spice 2016 have changed their menus for September which we highlight below. Enticing new dishes range from cheese souffle and Alaskan king crab lasagna to roasted duck with fennel and peaches to crispy fried leche flan with pomegranate caramel. The prices are the same -- three-course prix-fixe lunches ($23) and dinners ($39). We've also added Le Palme d'Or which we had a chance to experience and give it a big thumbs up. In the meantime in case you missed our original lists with menus that remain the same, Parts 1 and 2, click here and here.). Bon appetit!
Miami Spice 2016 is here! The annual promotion, running from August 1 through September 30, offers three-course prix-fixe lunches ($23) and dinners ($39) at many of Miami’s finest restaurants. This year, more than 240 restaurants are participating – the most ever, and up from last year’s 181. Here is Part II of the menus of our picks for the best restaurants to check out in Miami Spice 2016. We select the more high-end restaurants in town, as Miami Spice is a wonderful opportunity to try these places without busting the budget. We’ve personally been to them all as well. Please click here for Part 1 and stay tuned for Part 3!
Miami Spice 2016 is here! The annual promotion, running from August 1 through September 30, offers three-course prix-fixe lunches ($23) and dinners ($39) at many of Miami’s finest restaurants. This year, more than 240 restaurants are participating – the most ever, and up from last year’s 181. Here is Part I of the menus of our picks for the best restaurants to check out in Miami Spice 2016. We selected the more high-end restaurants in town that offered appealing menu selections, as Miami Spice is a wonderful opportunity to try these places without busting the budget. We’ve personally been to them all as well. Stay tuned for Part 2 and 3 .
Mon dieu! A Frenchman making a pudding out of Krispy Kreme donuts. Mais oui, at French 27, a welcome new addition to French restaurants in Miami. It tastes a little like bread pudding, but has a bit of a crunch on top and is not so sweet as the glazed donuts. Just right in my book. Then it’s topped with housemade vanilla ice cream. Also worth of FF status is the Champagne en Rose cocktail.
Chef Bee as Chef Piyarat Arreeratn is known has almost a cult following. So when he opened his newest outpost, NaiYaRa, on South Beach at 1854 Bay Road, it was a hit from day one. I never went to his North Miami Beach restaurant, but had heard about it from colleagues who loved his Thai street food fare. Yes, the food is very good and yes, it’s in the “hot” Sunset Harbour neighborhood so it’s also about a party vibe.
This month Karen's Kudos go to the Wok Star and her event for Chinese New Year Miami, a soon to come restaurant featuring British food from a UK Food Network Star Andy Bates, top of the line Nicaraguan coffee made in K-Cups right here in Miami (and sold wholesale) and an event billed as a "Decadent Afternoon" coming up.