You’re in for a serious treat as in “Aegean Secrets”, the recreation of a dinner on October 25 by Les Dames d’Escoffier South Florida Chapter, which was held in the spring at the culinary temple, the James Beard House in New York City. But you need to reserve ASAP as seats are limited!
-Spicy Red Pepper Spread with Caramelized Onions + Micro Herbs served on Crispy Pita Chips with e.v.o oil
-Grilled Octopus, Tzatziki Sauce + Fresh Mint Pesto
-Tomato Salad, Fresh Feta, Caper Berries + Kalamata Olives
Kakavia (Ancient Greek Fish Soup)
Braised Herbed Lamb Brousco slow cooked in Greek wine, Vegetable Fricasee served with traditional Orzo Pasta
Vegetable Fricasee + White Beans served with traditional Orzo
(Available upon advanced request)
Baklava Millefeuille (caramelized fully, thyme honey infused cream + walnuts)
WHEN: October 25, 7:00 PM
WHERE: Miele Experience Center, 4218 Ponce de Leon Blvd., Coral Gables
PROCEEDS: Benefit Les Dames South Florida’s scholarships to help women who want to go Into the culinary industry.
About Les Dames d’Escoffier:
LDEI is an invitational organization of women leaders in food, beverage and hospitality whose mission is education and philanthropy. As members of Les Dames d’Escoffier, we are unified through our personal achievement, vision of leadership, and support of aspiring culinary professionals with an emphasis on opportunities for women and contributions to our communities.