Here’s your chance to get a good deal on dinner at some of Miami’s top restaurants before Miami Spice kicks in in August. These quality dinner specials in Miami range from three to six courses starting at $55 per person plus tax and tip. There’s even a Sunday supper offering. Check them out! And coming up, lunch specials.
MIMI
Here’s a serious deal, for night owls! MIMI’s Chinese on the Beach that I gave high marks to has launched a Late Night Menu, available daily starting at 9PM. From MICHELIN Guide Young Chef Award winner David Schwartz and Big Hug Hospitality, the menu features a curated selection of fan favorites and new crave-worthy dishes,. Guests can choose from appetizers like Smacked Cucumber Salad or the cult-favorite Crossed Arm Chicken Dumplings, followed by mains including Firecracker Chicken, House Char Siu, or Hunan Chili Sea Bass. Complemented by Green Scallion Fried Rice, Stir Fried Rice Rolls, or Stir Fried Greens, and finished with dessert offerings like Steamed Cake or Black Sesame Cheesecake, the menu is designed to deliver comfort, craft, and a bit of indulgence—late into the night. It’s $55 per person plus tax and tip.
1575 Alton Rd., Unit 2, Miami Beach, FL 33139
(305) 701-3137
www.mimichinese.com
For my earlier review, click here.
Maple & Ash, a lavish two-story, 22,000-square-foot dining destination at Miami Worldcenter, merges contemporary style with Old World elegance under the helm of Michelin-starred chef Danny Grant. Boasting regal décor—burgundy walls, wood accents, candelabras—and an indulgent menu, the restaurant has quickly become a hotspot for celebrations just three months after opening. The signature $98 Summer Chef’s Tasting Menu, available Sunday and Tuesday through Thursday, includes three courses.
Guests select one dish from each course. Starters range from the Heirloom Greens & Summer Vegetables Salad to decadent Lobster Dumplings or the Wagyu Carpaccio with truffle, king crab, and kaluga caviar that I had and loved. Mains include elevated classics like Fire-Roasted Chicken, Mediterranean Branzino, and a fiery Lobster Spaghetti, with upgrades available for premium cuts like a 6oz Filet Mignon. Dessert offerings balance nostalgia with flair, including a Piña Colada Crème Pie, Chocolate Cake with caramelized banana, or the over-the-top Sundae Tower.
With its buzzing lounge, The Studio, top-tier service, and creative cocktails (like the 24K gold Old Fashioned), Maple & Ash cements itself as a glamorous, indulgent culinary experience in the heart of Miami.
699 NE 1st Ave 2nd floor, Miami, FL 33132
Indulge in a curated culinary journey at Sofia in the Miami Design District with a four-course tasting menu for $95 for lunch or dinner, guided by the chef and designed to be shared by the whole table. Each course highlights seasonal ingredients and Sofia’s modern approach to Italian cuisine. Enhance your experience with an optional wine pairing for $55, carefully selected to complement each course.It’s offered daily.
Palm Court Dome Design District
140 NE 39th Street #133
(786)220-0225
For my earlier review click here.
Available daily from now through July 31, this elegant three-course, prix fixe dinner experience is priced at $75 per person and celebrates the pristine ingredients and refined Mediterranean flavors that Estiatorio Milos is known for. The first course features standout options such as sashimi-quality charcoal-broiled Mediterranean octopus, East and West Coast oysters, a sashimi platter of salmon, tuna, hamachi, and lavraki, and their beloved Greek salad. For the second course, guests can choose from dishes like Dorade Royale, grilled lamb chops, and the Astako-Makaronada—a lobster pasta prepared Athenian-style. The final course includes traditional Greek yogurt topped with walnuts and your choice of thyme honey or spoon sweets, as well as Greek spiced walnut cake. Wine pairings are also available upon request.
730 1st Street, Miami Beach
(305)604-6800
A Michelin-starred gem in the heart of the Miami Design District, Le Jardinier is celebrated for its modern, seasonal French cuisine, refined interiors, and garden-inspired ethos.
This season, indulge in A Celebration of Spring—a $95 four-course tasting menu spotlighting the finest seasonal ingredients. Begin with Cobia Ceviche in a chilled coconut-rosemary broth with mint oil, followed by tender Spanish Octopus layered with romesco and olive mayo. For the main course, savor Angus Beef Bavette with king trumpet mushrooms, pickled onion, spinach purée, and natural jus (with an optional Wagyu supplement for $40). Finish with a decadent Chocolate Tart, featuring coffee chantilly, caramel, and pretzel crunch. Homemade breads from the in-house pastry team round out the experience. It’s offered daily.
151 NE 41st St, Suite 135, Miami, FL 33137.
Tel: (305) 402-9060. Visit lejardinier-miami.com.
For my earlier review click here.
Stubborn Seed has launched a brand-new 6-Course Tasting Menu—your perfect excuse for a summer night out. Crafted by “Top Chef” winner Chef Jeremy Ford, this curated experience brings the same inventive bold flavors and creative edge you’d expect from one of Miami’s Michelin-starred spots, just in a lighter 6-course format. It’s available Sunday–Thursday for $95 and Friday & Saturday for $125. For more information and the menu, click here.
101 Washington Ave, Miami Beach, FL 33139
(786)322-5211
Blending a romantic, yet warm and welcoming dimly lit atmosphere with fine Tuscan cuisine, Felice Brickell makes dining out feel like a particularly special affair. Paired perfectly with an aperitif and light bites, Felice Brickell invites you to join their table for Sunday Supper. For $45 a person, diners will receive a glass of wine alongside two dishes of their choice from each course. Indoor and outdoor dining on a lovely patio.
1450 Brickell Avenue Suite 110, Miami
(305)526-4800
Known for its refined and elegant ambiance, exceptional quality and bold flavors, Lafayette Steakhouse offers a modern take on the classic steakhouse experience with its Chef’s Tasting Menu, available Wednesdays and Thursdays for $95. The journey begins with a choice of Tuna Tartare (add caviar for $12) or Prime Beef Tostada, followed by a second course of Pan-Seared Chilean Sea Bass or a 6 oz Prime Filet Mignon served alongside creamy mashed potatoes and Lafayette’s signature steak sauce. The meal concludes with a dessert selection of Rich Lava Cake or a refreshing Sorbet and Ice Cream Assortment, delivering a refined and flavorful experience perfect for an elevated night out. Enjoy live entertainment too.
1111 SW 1st Ave, Miami, FL 33130
(305) 535-0065
For my earlier review, click here.
Marion, the high-energy restaurant and lounge by Mr. Hospitality Miami known for redefining Brickell’s dining and nightlife scene, is launching a specialty Summer Menu offered Thursday through Saturday that promises bold flavors and house favorites—all for $65. Available this summer, the carefully crafted menu features fresh starters like a classic Caesar Salad, creamy Local Burrata, and Spicy Tuna Crispy Rice. For the main course, guests can savor Caramelized Young Chicken, Steak Frites, or Grilled Miso Salmon. To finish, sweet treats include the Ultimate Lava Cake, the Sweet Tentation Sundae with Sicilian pistachio ice cream, raspberry sorbet, and olive oil, or a selection of refreshing Ice Creams and Sorbets. Marion’s Summer Menu offers a perfect blend of vibrant flavors and elevated comfort food, ideal for enjoying Miami’s lively summer nights.
1111 SW 1st Ave, Miami, FL 33130
(786) 717-7512
For my earlier review click here.
And last but not least there’s STK Aventura that I wrote about recently with a very good deal steak dinner for two with favorite side dishes for $69 per person. Here’s a link to the post: https://www.miamicurated.com/food/happy-hour-steak-night-steal-the-show-at-new-stk-aventura/
