I’d be surprised if the new two story Fogo de Chao Coral Gables  is less than a big success. Joining the one in South Beach, and as the brand's flagship, it promises to be a favorite neighborhood power spot, but also a dining destination worth the drive. The internationally known restaurant from Brazil specializes in delicious churrasco – high quality cuts of meat (14 no less) cooked over an open flame in full view, and then carved tableside by gaucho chefs. Meats of all kinds are the main event, eat as much as you want, and there’s also one of the best deals in town with their market table and feijoada bar that can be purchased separately for lunch or dinner. Then there are welcome new “firsts” for the brand in Miami , and seafood as well.