Uchi Miami reviews were five stars from several consumer review sites and foodie friends told me to go check it out. It had been on my radar screen since it opened, and I finally had a chance to go, though getting a reservation turned out to involve booking a week or more in advance and at an off peak time. A foodie friend and I went to dinner and the verdict? Returned a few days later to also check out the happy hour with another friend. Uchi scored  a serious thumbs up from all of us.