If you read my blogpost on the best dishes of 2017 you saw the Sakura Roll from Sakura736. Actually, three dishes could have made the list. When the word gets out about the restaurant, , it’s my prediction it will be one of the hot spots in town. It’s well located on what is becoming a prime foodie destination with Joe’s Stone Crab, the new Stubborn Seed, Milos, and Red the Steakhouse all within a few blocks of one another and had a sophisticated, attractive crowd the night we went. Sakura736 features Nikkei cuisine, the first in Miami. It’s the convergence of Japanese and Peruvian traditions which emerged thanks to the immigration of Japanese to Peru.